Polynesian Paralysis

Last night we decided to take another step on the march to make every drink in Beachbum Berry’s books. So, we pulled up the Grogalizer and see what we could make. A little searching found I was out of light rum of all things, but a fresh supply of Saint James Royal Ambre Martinique rum. A favorite. So I chose to make page 64 of the Grog Log, Polynesian Paralysis.

This is to be served in a tiki bowl, and I chose my Aku Aku Las Vegas Surfer Girl bowl. It’s a very easy and straightforward recipe when you double it, as I usually do.

We sipped on the first bowl (6 ounces of rum) and worked on the invitations and web site for our luau coming up in a month. It was pretty good and went down easy, so I made a second. This time it was a little harder as I drank more than my fair share. You can lose count of your pours if you’re not careful!

So we knocked back a second bowl as we started watching “Wedding Crashers.”

It was not as good at this point. It sure started well, but that much citrus just got to be too much. I think Ms. Swanky may be citrus intolerant as well as lactose.

So, I ended up giving it a grade of 8. This is a good one to serve to newbies and at a bar, but, it holds no depth and gets old.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.